News & Online

Jerky’s success offers something to chew on

Meat snacks represented a $2.8 billion category last year, according to Nielsen, and saw 7-percent compound growth over the prior four years. NPD further reported that consumption of meat snacks has jumped 18 percent since 2010, as half of consumers believe that animal protein provides the highest quality protein. By and large, though, the impact of the jerky trend has been felt at retail...

 

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SMITH’S 2017 FATHER’S DAY GIFT GUIDE via The Smith Journal

'Attention, children of men: it’s just over a week until Father’s Day. Here are some gift ideas to help secure your favourite child status for another year (and show dad you care, of course)', featuring great gift ideas such as: Melbourne Hot Sauce  Lafitte SOcks Denver & Liely Whisky Glasses Tiger Buck Jerky Espro Coffee Plunger Check out the entire guide at The Smith Journal      <!-- start social profiles (https://developers.google.com/structured-data/customize/social-profiles) --> <script type="application/ld+json"> {   "@context" : "http://schema.org", "@type" : "Organization", "name" : "Tiger Buck", "url" : "https://tigerbuckjerky.com.au/", "logo":...

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'A Beef Jerky Offering That Plays Its Cards Right', Tiger Buck in Food & Drink Business

'Brand creator Benjamin Cairns, who has 15 years' experience working with local and global liquor and FMCG brands, said the lack of quality drinking snacks at bars and liquor retailers was the inspiration behind developing the Tiger Buck brand.  “Venues and retailers focus endlessly on constructing wine lists and beer lists and back bars, with snack options almost always forgotten,” Cairns said.  A premium bar snack can be an important catalyst to increased spend-per-head on drinks, according to Cairns.'... Read the full article here 

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